Protéines France brings together the major French players in plant-based and alternative proteins sector: enterprises, cooperatives, distribution, innovation and research centers ...

Protéines France's members represent the entire value chain: from feedstock production (cereal crops, oilseed crops, pulses, insects, algae, yeasts ...) to their transformation into ingredients and finished goods as well as distribution.

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Membres fondateurs

Membres titulaires


Adisseo is one of the world's leading experts in feed additives.


Start-up dans le domaine du biocontrôle, Agriodor crée des solutions révolutionnaires à base de kairomones qui permettent de remplacer les insecticides par des méthodes de piégeage de ravageurs respectueuses de l’environnement.


At Algama, we are passionate about exploring algae’s untapped potential to create new technologies, ingredients and food products that are always healthy, sustainable and very tasty.


An expert in research and bio-industrial use of microalgae, Fermentalg seeks to provide sustainable solutions and innovative products that contribute towards the creation of natural, healthy and effective products.

Groupement Les Mousquetaires

Third Retailer ant fourth agro-food group in France, Les Mousquetaires is a union of 3000 independent entrepreneurs owners of Intermarché, Netto, Bricomarché, Bricorama, Roady stores and of 62 factories and 23 fishing boats.


Founded in 2019, Les Nouveaux Fermiers is the French company that produces gourmet vegetable meat, better for health and respectful of the planet. Their 100% plant-based products are real food innovations to better nourish the planet.

Lidea Seeds

Lidea Seeds

Lidea Seeds creates and markets genetics for large-scale growing and forage productions.


For over 150 years, Nestlé has put its expertise at the service of food and has set itself the ambitious goal of improving the quality of life and contributing to a healthier future.


Créée en 2019, NxtFood est une entreprise pionnière dans le développement des alternatives végétales à la viande à base de protéines de pois fabriquées en France.


Poittemill provides fine-grinding and classifying solutions in powder mechanical processing.



Puratos is an international group, which offers a full range of innovative products and application expertise for artisans, industry, retailers and food service customers in the bakery, patisserie and chocolate sectors.


We unite all the aspects it takes to run a modern agricultural business: Research and development, production and distribution, economic expertise and international consulting. Boasting over 70 years of experience as a "partner for crops" in Europe we produce top-quality seeds for over 85 crops and more than 380 varieties.

Via Végétale

Via Végétale develops innovative solutions that allow to increase nutrient use efficiency, improve soil fertility, naturally protect your crops and ultimately enhance the productivity and profitability of the farm. Via Végétale program makes it possible to produce proteins at lower carbon cost.

Membres associés